Cooperative Rios de Agua Viva, Nicaragua

Progreso

Active members: 184
Active from year: 1997
Total production capacity: 245,000 kg of green beans

Product: Coffee
Certifications: Fairtrade, Organic, Natureland, SPP

Sales information

Product : Arabica Coffee
Variety/Quality: Catuai, Parainema, Marsellesa
Quantity: 179,216 kg of green beans

Download

With the support of Progreso, the organization will be able to expand its client portfolio in the coffee market niches to be able to strengthen its commercial relations in the US and European markets.

UCA Tierra Nueva will improve the attention to its members through technician support in the field, accompanied by the elaboration of a productive diagnostic for 100 farmers, soil analysis which will lead the cooperative to have better fertilization plans, plantation renewals and rehabilitations.

Contact Progreso for more information: keyla@progreso.nl

more projects

July 29, 2024 /

Students from EAE Business School Barcelona collaborate with Progreso & Beyco to improve sustainable coffee production

Over the past months and as a part of their Final Master
July 5, 2024 / / ,

Major updates to the Beyco Farmer App

Please see the Beyco website at www.beyco.nl We are excited to announce
May 13, 2024 / / ,

Introducing Andrea Miguel de Priego: Progreso’s New Project Manager in Peru

We're excited to welcome Andrea Miguel de Priego to our team as
April 5, 2024 / / ,

All about Innovation: Beyco’s Insights from the Design Thinkers Academy Bootcamp

From March 4th until 8th, Beyco collaborated with the Design Thinkers Academy
March 18, 2024 / / ,

The one who controls the access has the key

In today´s digital world, for smallholder farmer groups to trade smoothly they
January 25, 2024 / / , ,

Quality Training and Marketing Empowerment with the Bushika Cooperative in Uganda

Last week, on Thursday 18th, and Friday 19th of January, 2024, Beyco
December 18, 2023 / / , ,

Brewing Empowerment: The Kopakaki Dutegure Cooperative’s Inspiring Journey

Grab your favorite mug and settle in for a story that goes
December 18, 2023 / / ,

Welcoming Brian: From Coffee Enthusiast to Sustainable Development Advocate

Get to know Masereka Brian. Beyco´s newest Implementation Officer in Uganda
December 18, 2023 / / ,

Jean Calliope has joined the Progreso journey

We are happy to announce another great addition to our Beyco team:

Connecting Coffee  Cocoa

Sign up for our newsletter

Follow

  • Instagram
  • Linkedin

Progreso Foundation
KIT Room BB-9
Mauritskade 64
1092 AD Amsterdam

Explore

Beyco
Projects 
Publications
Outreach 
ANBI
Contact

Menu

Cooperativa PROCOCER R.L, Nicaragua

Progreso

Active members: 313
Active from year: 1999
Total production capacity: 164,892 kg of greenbeans

Product: Coffee
Certifications: Organic, SPP, Café Mujer

Sales information

Product : Arabica Coffee
Variety/Quality: Caturra, Catuai, Lempira, Parainema
Quantity: 2164,892 kg of green beans

Download

With the support of Progreso, PROCOCER has strengthened the Management, Administrative and Organizational area by issuing reliable Financial Statements, has maintained its marketing activities and has improved the productivity and quality of its coffee by implementing technical assistance in the farmers’ plots. The objective for 2022 is to open new market opportunities through its coffee quality improvement and Progreso’s buyers network.

 

Contact Progreso for more information: caren@progreso.nl

more projects

Students from EAE Business School Barcelona collaborate with Progreso & Beyco to improve sustainable coffee production

/ ,

Major updates to the Beyco Farmer App

/ ,

Introducing Andrea Miguel de Priego: Progreso’s New Project Manager in Peru

/ ,

All about Innovation: Beyco’s Insights from the Design Thinkers Academy Bootcamp

/ ,

The one who controls the access has the key

/ , ,

Quality Training and Marketing Empowerment with the Bushika Cooperative in Uganda

/ , ,

Brewing Empowerment: The Kopakaki Dutegure Cooperative’s Inspiring Journey

/ ,

Welcoming Brian: From Coffee Enthusiast to Sustainable Development Advocate

/ ,

Jean Calliope has joined the Progreso journey

Connecting Coffee  Cocoa

Sign up for our newsletter

Follow

  • Instagram
  • Linkedin

Progreso Foundation
KIT Room BB-9
Mauritskade 64
1092 AD Amsterdam

Explore

Beyco
Projects 
Publications
Outreach 
ANBI
Contact

Menu

UCA Tierra Nueva, R.L, Nicaragua

Progreso

Active members: 184
Active from year: 1997
Total production capacity: 245,000 kg of green beans

Product: Coffee
Certifications: Fairtrade, Organic, Natureland, SPP

Sales information

Product: Arabica Coffee
Variety/Quality: Catuai, Parainema, Marsellesa
Quantity: 179,216 kg of green beans

Download

With the support of Progreso, the organization will be able to expand its client portfolio in the coffee market niches, strengthening its commercial relations in the US and European markets. UCA Tierra Nueva will improve the attention to its members through technician support in the field, accompanied by the elaboration of a productive diagnostic for 100 farmers, soil analysis, which will lead the cooperative to have better fertilization plans, plantation renewals and rehabilitations.

Contact Progreso for more information: caren@progreso.nl

more projects

July 29, 2024 /

Students from EAE Business School Barcelona collaborate with Progreso & Beyco to improve sustainable coffee production

Over the past months and as a part of their Final Master
July 5, 2024 / / ,

Major updates to the Beyco Farmer App

Please see the Beyco website at www.beyco.nl We are excited to announce
May 13, 2024 / / ,

Introducing Andrea Miguel de Priego: Progreso’s New Project Manager in Peru

We're excited to welcome Andrea Miguel de Priego to our team as
April 5, 2024 / / ,

All about Innovation: Beyco’s Insights from the Design Thinkers Academy Bootcamp

From March 4th until 8th, Beyco collaborated with the Design Thinkers Academy
March 18, 2024 / / ,

The one who controls the access has the key

In today´s digital world, for smallholder farmer groups to trade smoothly they
January 25, 2024 / / , ,

Quality Training and Marketing Empowerment with the Bushika Cooperative in Uganda

Last week, on Thursday 18th, and Friday 19th of January, 2024, Beyco
December 18, 2023 / / , ,

Brewing Empowerment: The Kopakaki Dutegure Cooperative’s Inspiring Journey

Grab your favorite mug and settle in for a story that goes
December 18, 2023 / / ,

Welcoming Brian: From Coffee Enthusiast to Sustainable Development Advocate

Get to know Masereka Brian. Beyco´s newest Implementation Officer in Uganda
December 18, 2023 / / ,

Jean Calliope has joined the Progreso journey

We are happy to announce another great addition to our Beyco team:

Connecting Coffee  Cocoa

Sign up for our newsletter

Follow

  • Instagram
  • Linkedin

Progreso Foundation
KIT Room BB-9
Mauritskade 64
1092 AD Amsterdam

Explore

Beyco
Projects 
Publications
Outreach 
ANBI
Contact

Menu

CV Royal Ontosoroh Central Java, Indonesia

Progreso

Active from year: 2015
Total production capacity: 60,000 kg of green beans

Product: Arabica and Robusta Coffee
Certifications: N/A

Sales information

Product: Specialty Arabica and Robusta from Flores, Sulawesi and Java
Variety/Quality: Varies, all specialty coffees
Quantity: 60,000 kg of green beans

Download

CV Royal Ontosoroh (Ontosoroh) is an Indonesian exporter located in Yogyakarta, Central Java. Ontosoroh supports various farmer groups on the islands of Flores, Sulawesi and Java to process and export their coffee and obtain better prices for their products than on the local market.

Where needed, they also provide technical assistance to improve processing and drying of these coffees. Ontosoroh specifically focusses on supporting smaller farmer groups who are not in the capacity of finding more interesting buyers for their specialty coffee themselves.

Contact Progreso for more information: kiki@progreso.nl

more projects

July 29, 2024 /

Students from EAE Business School Barcelona collaborate with Progreso & Beyco to improve sustainable coffee production

Over the past months and as a part of their Final Master
July 5, 2024 / / ,

Major updates to the Beyco Farmer App

Please see the Beyco website at www.beyco.nl We are excited to announce
May 13, 2024 / / ,

Introducing Andrea Miguel de Priego: Progreso’s New Project Manager in Peru

We're excited to welcome Andrea Miguel de Priego to our team as
April 5, 2024 / / ,

All about Innovation: Beyco’s Insights from the Design Thinkers Academy Bootcamp

From March 4th until 8th, Beyco collaborated with the Design Thinkers Academy
March 18, 2024 / / ,

The one who controls the access has the key

In today´s digital world, for smallholder farmer groups to trade smoothly they
January 25, 2024 / / , ,

Quality Training and Marketing Empowerment with the Bushika Cooperative in Uganda

Last week, on Thursday 18th, and Friday 19th of January, 2024, Beyco
December 18, 2023 / / , ,

Brewing Empowerment: The Kopakaki Dutegure Cooperative’s Inspiring Journey

Grab your favorite mug and settle in for a story that goes
December 18, 2023 / / ,

Welcoming Brian: From Coffee Enthusiast to Sustainable Development Advocate

Get to know Masereka Brian. Beyco´s newest Implementation Officer in Uganda
December 18, 2023 / / ,

Jean Calliope has joined the Progreso journey

We are happy to announce another great addition to our Beyco team:

Connecting Coffee  Cocoa

Sign up for our newsletter

Follow

  • Instagram
  • Linkedin

Progreso Foundation
KIT Room BB-9
Mauritskade 64
1092 AD Amsterdam

Explore

Beyco
Projects 
Publications
Outreach 
ANBI
Contact

Menu

Ribang Gayo Musara Takengon, Aceh, Indonesia

Progreso

Active members: 350
Active from year: 2018
Total production capacity: 100 tons of green beans

Product: Arabica Coffee
Certifications: N/A

Sales information

Product : Arabica Coffee

Variety: Washed Coffee

Quality: 85-90 cup score (80% of volume)

Quantity: 60 tons of green beans

Download

The Ribang Gayo Musara Cooperative was founded in 2018 and the winner of the Cup of Excellence Indonesia 2022 price, awarded by the Alliance for Coffee Excellence .

The cooperative processes the cherries that are supplied by the farmers into specialty and high quality green beans, ready for export. Every year this cooperative supplies approximately 60 tons of specialty coffee for the international market.

Progreso has supported Ribang Gayo Musara with technical assistance and financial literacy since 2022. We help them to access finance to support their growing business. 

Contact Progreso for more information: kiki@progreso.nl

more projects

July 29, 2024 /

Students from EAE Business School Barcelona collaborate with Progreso & Beyco to improve sustainable coffee production

Over the past months and as a part of their Final Master
July 5, 2024 / / ,

Major updates to the Beyco Farmer App

Please see the Beyco website at www.beyco.nl We are excited to announce
May 13, 2024 / / ,

Introducing Andrea Miguel de Priego: Progreso’s New Project Manager in Peru

We're excited to welcome Andrea Miguel de Priego to our team as
April 5, 2024 / / ,

All about Innovation: Beyco’s Insights from the Design Thinkers Academy Bootcamp

From March 4th until 8th, Beyco collaborated with the Design Thinkers Academy
March 18, 2024 / / ,

The one who controls the access has the key

In today´s digital world, for smallholder farmer groups to trade smoothly they
January 25, 2024 / / , ,

Quality Training and Marketing Empowerment with the Bushika Cooperative in Uganda

Last week, on Thursday 18th, and Friday 19th of January, 2024, Beyco
December 18, 2023 / / , ,

Brewing Empowerment: The Kopakaki Dutegure Cooperative’s Inspiring Journey

Grab your favorite mug and settle in for a story that goes
December 18, 2023 / / ,

Welcoming Brian: From Coffee Enthusiast to Sustainable Development Advocate

Get to know Masereka Brian. Beyco´s newest Implementation Officer in Uganda
December 18, 2023 / / ,

Jean Calliope has joined the Progreso journey

We are happy to announce another great addition to our Beyco team:

Connecting Coffee  Cocoa

Sign up for our newsletter

Follow

  • Instagram
  • Linkedin

Progreso Foundation
KIT Room BB-9
Mauritskade 64
1092 AD Amsterdam

Explore

Beyco
Projects 
Publications
Outreach 
ANBI
Contact

Menu

PT Toduri Sulawesi, Indonesia

Progreso

Active members: 190
Active from year: 2012
Total production capacity: 76.000 kg of green beans

Product: Arabica Coffee
Certifications: N/A

Sales information

Product: Washed Arabica
Quality: 85-86 cup score (64% of volume)
Quantity: 50.000 kg of dry parchment

Download

PT Toduri (Toduri) is a Small Medium Entreprise (SME) that helps farmers in the village of Latimojong in the Enrekang Regency and in the village of Bontolerung, Gowa Regency, to process coffee with specialty standard and market their coffee with fair price. Two of the PT Toduri collaborating farmers won number 9 and 11 in Cup of Excellence Indonesia 2021.

Farmers can supply coffee in any forms such as cherries, wet or dry parchments and green beans. Progreso supports PT Toduri since 2022. With this support PT Toduri will be able to provide pre-finance or cash on coffee delivery to farmers for a better price.

Contact Progreso for more information: kiki@progreso.nl

more projects

July 29, 2024 /

Students from EAE Business School Barcelona collaborate with Progreso & Beyco to improve sustainable coffee production

Over the past months and as a part of their Final Master
July 5, 2024 / / ,

Major updates to the Beyco Farmer App

Please see the Beyco website at www.beyco.nl We are excited to announce
May 13, 2024 / / ,

Introducing Andrea Miguel de Priego: Progreso’s New Project Manager in Peru

We're excited to welcome Andrea Miguel de Priego to our team as
April 5, 2024 / / ,

All about Innovation: Beyco’s Insights from the Design Thinkers Academy Bootcamp

From March 4th until 8th, Beyco collaborated with the Design Thinkers Academy
March 18, 2024 / / ,

The one who controls the access has the key

In today´s digital world, for smallholder farmer groups to trade smoothly they
January 25, 2024 / / , ,

Quality Training and Marketing Empowerment with the Bushika Cooperative in Uganda

Last week, on Thursday 18th, and Friday 19th of January, 2024, Beyco
December 18, 2023 / / , ,

Brewing Empowerment: The Kopakaki Dutegure Cooperative’s Inspiring Journey

Grab your favorite mug and settle in for a story that goes
December 18, 2023 / / ,

Welcoming Brian: From Coffee Enthusiast to Sustainable Development Advocate

Get to know Masereka Brian. Beyco´s newest Implementation Officer in Uganda
December 18, 2023 / / ,

Jean Calliope has joined the Progreso journey

We are happy to announce another great addition to our Beyco team:

Connecting Coffee  Cocoa

Sign up for our newsletter

Follow

  • Instagram
  • Linkedin

Progreso Foundation
KIT Room BB-9
Mauritskade 64
1092 AD Amsterdam

Explore

Beyco
Projects 
Publications
Outreach 
ANBI
Contact

Menu

MPIG Arabica Flores Bajawa Secondary Cooperative, Indonesia

Progreso

Active members: 1.084
Active from year: 2014
Total production capacity: 50.000 kg of dry parchment and 100.000 kg of wet parchment

Product: Arabica Coffee
Certifications: In process of Organic certification

Sales information

Product : Arabica Coffee
Quality: 85-86 cup score (70% of volume)
Quantity: 50.000 kg of dry parchment

Download

MPIG Arabica Flores Bajawa Secondary Cooperative (MPIG-AFB) is a secondary cooperative that consists of 4 primary cooperatives as members, namely Famasa, Primavera, Papataki and Papawiu with a total membership of 1081 farmers.

The MPIG-AFB program focuses on developing coffee value chain and strengthening coffee farmers’ institutions. They provide a coordination function to its members by promoting Bajawa coffee, lobbying key buyers and collective marketing. 2022 is the first year for MPIG AFB to receive financial assistance and technical assistance from Progreso

Contact Progreso for more information: kiki@progreso.nl

more projects

July 29, 2024 /

Students from EAE Business School Barcelona collaborate with Progreso & Beyco to improve sustainable coffee production

Over the past months and as a part of their Final Master
July 5, 2024 / / ,

Major updates to the Beyco Farmer App

Please see the Beyco website at www.beyco.nl We are excited to announce
May 13, 2024 / / ,

Introducing Andrea Miguel de Priego: Progreso’s New Project Manager in Peru

We're excited to welcome Andrea Miguel de Priego to our team as
April 5, 2024 / / ,

All about Innovation: Beyco’s Insights from the Design Thinkers Academy Bootcamp

From March 4th until 8th, Beyco collaborated with the Design Thinkers Academy
March 18, 2024 / / ,

The one who controls the access has the key

In today´s digital world, for smallholder farmer groups to trade smoothly they
January 25, 2024 / / , ,

Quality Training and Marketing Empowerment with the Bushika Cooperative in Uganda

Last week, on Thursday 18th, and Friday 19th of January, 2024, Beyco
December 18, 2023 / / , ,

Brewing Empowerment: The Kopakaki Dutegure Cooperative’s Inspiring Journey

Grab your favorite mug and settle in for a story that goes
December 18, 2023 / / ,

Welcoming Brian: From Coffee Enthusiast to Sustainable Development Advocate

Get to know Masereka Brian. Beyco´s newest Implementation Officer in Uganda
December 18, 2023 / / ,

Jean Calliope has joined the Progreso journey

We are happy to announce another great addition to our Beyco team:

Connecting Coffee  Cocoa

Sign up for our newsletter

Follow

  • Instagram
  • Linkedin

Progreso Foundation
KIT Room BB-9
Mauritskade 64
1092 AD Amsterdam

Explore

Beyco
Projects 
Publications
Outreach 
ANBI
Contact

Menu

Mitra Petani Toraja Sulawesi, Indonesia

Progreso

Active members: 570
Active from year: 2021
Total production capacity: 25,500 kg of green beans and 20,000 kg of dry parchment

Product: Arabica Coffee
Certifications: N/A

Sales information

Product : Arabica Coffee
Quality: 84-86 cup score (70% of volume)
Quantity: 25.500 kg Green Beans

Download

KSU Mitra Petani Toraja (MPT) is a Toraja coffee farmers cooperative established in 2021. Toraja coffee is well known, both nationally and internationally, for its its distinctive coffee characteristics and as being one of the best coffees produced in Indonesia.

From the beginning of its establishment, the MPT cooperative was able to facilitate the sales of coffee from farmer groups to coffee companies based in Toraja and local roasters in cities in Indonesia. 

Progreso has been providing financial and technical assistance to MPT since 2022.

 

 

Contact Progreso for more information: kiki@progreso.nl

more projects

July 29, 2024 /

Students from EAE Business School Barcelona collaborate with Progreso & Beyco to improve sustainable coffee production

Over the past months and as a part of their Final Master
July 5, 2024 / / ,

Major updates to the Beyco Farmer App

Please see the Beyco website at www.beyco.nl We are excited to announce
May 13, 2024 / / ,

Introducing Andrea Miguel de Priego: Progreso’s New Project Manager in Peru

We're excited to welcome Andrea Miguel de Priego to our team as
April 5, 2024 / / ,

All about Innovation: Beyco’s Insights from the Design Thinkers Academy Bootcamp

From March 4th until 8th, Beyco collaborated with the Design Thinkers Academy
March 18, 2024 / / ,

The one who controls the access has the key

In today´s digital world, for smallholder farmer groups to trade smoothly they
January 25, 2024 / / , ,

Quality Training and Marketing Empowerment with the Bushika Cooperative in Uganda

Last week, on Thursday 18th, and Friday 19th of January, 2024, Beyco
December 18, 2023 / / , ,

Brewing Empowerment: The Kopakaki Dutegure Cooperative’s Inspiring Journey

Grab your favorite mug and settle in for a story that goes
December 18, 2023 / / ,

Welcoming Brian: From Coffee Enthusiast to Sustainable Development Advocate

Get to know Masereka Brian. Beyco´s newest Implementation Officer in Uganda
December 18, 2023 / / ,

Jean Calliope has joined the Progreso journey

We are happy to announce another great addition to our Beyco team:

Connecting Coffee  Cocoa

Sign up for our newsletter

Follow

  • Instagram
  • Linkedin

Progreso Foundation
KIT Room BB-9
Mauritskade 64
1092 AD Amsterdam

Explore

Beyco
Projects 
Publications
Outreach 
ANBI
Contact

Menu

KOPAN SIKAP Flores, Indonesia

Progreso

Active members: 308
Active from year: 2012
Total production capacity: 50,000 kg of dry fermented cocoa beans

Product: Cocoa
Certifications: N/A

Sales information

Product: Cocoa beans
Variety/Quality: Fermented Cocoa Beans (100% of the Volume)
Quantity: 30.000 kg of dry fermented cocoa

Download

Koperasi Produksi Agroniaga Asosiasi Petani Nangapenda (KOPAN SIKAP) is a cocoa farmer organization providing training and internal management for its members as well as stakeholder engagement or partnerships.

SIKAP aims to create better market access to market with the goal of a fair living income and access to nutritious and affordable food for all its members.

The activities of SIKAP include purchasing dry and wet cocoa beans from members, processing and selling fermented cocoa beans, cocoa nursery, and capacity building of its members.

SIKAP has received financial assistance and technical assistance from Progreso since 2022.

 

 

 

Contact Progreso for more information: kiki@progreso.nl

more projects

Students from EAE Business School Barcelona collaborate with Progreso & Beyco to improve sustainable coffee production

/ ,

Major updates to the Beyco Farmer App

/ ,

Introducing Andrea Miguel de Priego: Progreso’s New Project Manager in Peru

/ ,

All about Innovation: Beyco’s Insights from the Design Thinkers Academy Bootcamp

/ ,

The one who controls the access has the key

/ , ,

Quality Training and Marketing Empowerment with the Bushika Cooperative in Uganda

/ , ,

Brewing Empowerment: The Kopakaki Dutegure Cooperative’s Inspiring Journey

/ ,

Welcoming Brian: From Coffee Enthusiast to Sustainable Development Advocate

/ ,

Jean Calliope has joined the Progreso journey

Connecting Coffee  Cocoa

Sign up for our newsletter

Follow

  • Instagram
  • Linkedin

Progreso Foundation
KIT Room BB-9
Mauritskade 64
1092 AD Amsterdam

Explore

Beyco
Projects 
Publications
Outreach 
ANBI
Contact

Menu

Koerintji Barokah Bersama, Jambi, Sumatra, Indonesia

Progreso

Active members: 389
Active from year: 2017
Total production capacity: 300.000 kg of green beans

Product: Arabica Coffee
Certifications: N/A

Sales information

Product: Arabica, green bean
Quality: 84-87 (85% of volume)
Quantity: 200.000 kg of green beans

Download

Koperasi Permasaran Koerintji Barokah Bersama (Koerintji Barokah) was established in 2017 and has gained their export license in 2019.

The cooperative membership consists of farmers in three sub-districts in Kerinci who are committed to adopting sustainable coffee farming practices. The coffee grown by farmers of Koerintji Barokah, in the peripheral part of the Kerinci Seblat National Park,  not only helps farmers to increase their income, but also plays an important role in the protection of the forest ecosystem. Koerintji Barokah labels its coffee as PES (Payment for Ecosystem Services) coffee. 

2022 is the first year of Progreso support to the cooperative with financial assistance and technical assistance.

Contact Progreso for more information: kiki@progreso.nl

more projects

July 29, 2024 /

Students from EAE Business School Barcelona collaborate with Progreso & Beyco to improve sustainable coffee production

Over the past months and as a part of their Final Master
July 5, 2024 / / ,

Major updates to the Beyco Farmer App

Please see the Beyco website at www.beyco.nl We are excited to announce
May 13, 2024 / / ,

Introducing Andrea Miguel de Priego: Progreso’s New Project Manager in Peru

We're excited to welcome Andrea Miguel de Priego to our team as
April 5, 2024 / / ,

All about Innovation: Beyco’s Insights from the Design Thinkers Academy Bootcamp

From March 4th until 8th, Beyco collaborated with the Design Thinkers Academy
March 18, 2024 / / ,

The one who controls the access has the key

In today´s digital world, for smallholder farmer groups to trade smoothly they
January 25, 2024 / / , ,

Quality Training and Marketing Empowerment with the Bushika Cooperative in Uganda

Last week, on Thursday 18th, and Friday 19th of January, 2024, Beyco
December 18, 2023 / / , ,

Brewing Empowerment: The Kopakaki Dutegure Cooperative’s Inspiring Journey

Grab your favorite mug and settle in for a story that goes
December 18, 2023 / / ,

Welcoming Brian: From Coffee Enthusiast to Sustainable Development Advocate

Get to know Masereka Brian. Beyco´s newest Implementation Officer in Uganda
December 18, 2023 / / ,

Jean Calliope has joined the Progreso journey

We are happy to announce another great addition to our Beyco team:

Connecting Coffee  Cocoa

Sign up for our newsletter

Follow

  • Instagram
  • Linkedin

Progreso Foundation
KIT Room BB-9
Mauritskade 64
1092 AD Amsterdam

Explore

Beyco
Projects 
Publications
Outreach 
ANBI
Contact

Menu