
Ghana
Active members: 696
Active from year: 2007
Total production capacity: 1,005,003 kg dry beans
Product: Cocoa
Certifications: Fairtrade, Organic

Progreso has been supporting ABOCFA since 2012, with a focus on capacity building on organizational development and cocoa marketing. ABOCFA has grown in size and strength over the past years, and is currently producing about 1,000 Metric Tons of Organic and Fairtrade Cocoa.
Contact Progreso for more information: admin@progreso.nl
more projects
Join Progreso as Managing Director
For the full ToR, please see here: https://www.progreso.nl/wp-content/uploads/2025/04/Vacancy-Managing-Director-Progreso-1.pdfProgreso is looking for a
Meet Marie Gbla: our newest Project Officer Côte d’Ivoire
With a new member in our team, of course, we couldn’t pass
Meet our new Supervisory Board Member: Iris van der Velden
Iris brings a wealth of experience in international economics, sustainability, and social
Introducing our newest Program Manager Uganda at Progreso
We are pleased to welcome a new colleague, Phiona Nakusi to the Progreso team, bringing a wealth of experience and knowledge from nearly two decades in the coffee industry.
MECAHC Secures Major Loan from Root Capital
MECAHC, one of our partners in Uganda, has secured a substantial loan of USD 200,000 from Root Capital. This critical financial boost allows them to strengthen their business, expand their reach, and maintain their independence. It’s a milestone that reflects MECAHC’s growing capacity and resilience in the competitive coffee market, and it highlights how Progreso’s support can open doors to larger financing opportunities.
Progreso Foundation, Rabo Foundation, and LDC Field Visit to Koperasi Kopi Lintong Humbang Hasundutan
In September 2024, Progreso Foundation, Rabo Foundation, and Louis Dreyfus Company (LDC) visited Koperasi Kopi Lintong Humbang Hasundutan in North Sumatra to monitor the cooperative's progress. The team included representatives from Progreso, Rabo Foundation, and LDC, including program managers and agronomists.
Building Partnerships for Coffee Success in Uganda: A Joint Visit by Rabo Foundation and Progreso Foundation
Earlier this month, a key visit took place to three coffee cooperatives in Eastern Uganda—MEACCE, MECAHC, and Bushika—by Anne Rappoldt (Program Manager Africa at Rabo Foundation), Imke Straaten (Program Manager Africa at Progreso Foundation), and Janet Maate (Project Manager Uganda at Progreso Foundation). These cooperatives are great examples of how targeted support and collaboration can significantly boost the coffee sector in Uganda.
Beyco, a new cocoa adventure in Côte d’Ivoire
From September 8th to 21st, Progreso’s Federica Marra - Senior Product Owner at Beyco - and Natan Yao - Progreso’s Project Manager for Cote d’ Ivoire - travelled from west to east across Cote d’ Ivoire, exploring cocoa plantations and meeting dedicated producers and innovative technologies along the way.
Students from EAE Business School Barcelona collaborate with Progreso & Beyco to improve sustainable coffee production
Over the past months and as a part of their Final Master

Connecting Coffee Cocoa
Sign up for our newsletter
Follow
Progreso Foundation
KIT Room BB-9
Mauritskade 64
1092 AD Amsterdam
Explore
Beyco
Projects
Publications
Outreach
ANBI
Contact