Mission / Objectives
MissionAssist and support small producers' organizations to improve the living conditions of their members through sustainable production and trade.
Vision
Support small producers to build strong and independent organizations that will act as detonators of local development.
Program's objectives
Contribute to the sustainable coffee and cacao production practices and trade for small holders.
Specific Objectives:
Support organizations to access the necessary and appropriate resources to be able to collect the product from their members.
Promote added value trade relationships for the organization to sell its members product under the best possible conditions.
Support organizational strengthening to improve their productive, organizational and administrative performance.
Diversify agricultural production to generate higher and alternative income for producers.
