Progreso

CEPROAP

Organisation type:
Central de Productores Agroecológicos Pichanaki
Annual production:
20,000 qq
Annual export:
12,000 qq
Coffee type:
Orgánico, Orgánico Fair Trade, Transición
Country:
Perú
Address:
Jr. Andrés Avelino Cáceres #881, Pichanaki, Chanchamayo
Phone:
+51.6441.4580
Fax:
+51.6441.4580
General Manager:
Elizabeth Villa Junco
Website:
http://www.ceproap.com

CEPROAP

Founded in 2003 as a Second Degree organization by 300 small coffee producers in Pichanaki.

Participates in Progreso Program since: 2005

Progreso has worked with the Central Certification (technical advice to achieve certification FLO), Market Access (business travel), and Institutional Development (Program and Management Schools Project, PSO aimed to develop a credit system which allows autonomy to the organization). Since 2006, Progreso Program has assisted the diversification of the production system (cedar in maracuya).


Number of members: 300


Certification: Fair Trade, Organic Fair Trade. FLO


Harvest Period: May to September


Mail: ceproap@gmail.com


www.ceproap.com

Map overview

Progreso Program

De Groene Bocht 2
Keizersgracht 452
1016 GD,
Amsterdam
The Netherlands

Tel:+31-(0)20-625 41 20
Mail: info@progreso.nl